Falak Chili Crunch is a crispy chili oil made with premium dried chilies, crispy garlic, toasted sesame seeds and aromatic spices in golden chili oil. It delivers deep umami flavor and an irresistible crunch in every spoonful.
CRISPY. CRUNCHY. ADDICTIVE.
Crispy garlic chili crunch with deep umami — goes on absolutely everything.
Goes On Everything
Drizzle it, spoon it, dunk it — yes, even on that.
What's Inside
Simple, premium ingredients — nothing artificial.
How spicy is it?
Mild to medium, balanced and flavor-forward. The umami and crunch lead, and the heat builds gently.
Does it need refrigeration?
No. Shelf-stable up to 12 months once opened. Keep cool and dry, and stir before use if the oil firms up.
Is it vegan and halal?
Yes — 100% plant-based and internationally Halal certified, also Kosher certified.
How do I use it?
Use as a finishing oil for maximum crunch, or cook with it in stir-fries, marinades and dipping sauces.
