Punjabi Pulao Masala - 50g
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152 in stock
Fragrant Punjabi yakhni pulao — light, aromatic, and made in one pot.
Cook It in 4 Steps
What You'll Need
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📖 About Falak Punjabi Pulao Masala
Falak Punjabi Pulao Masala is your go-to spice mix for authentic, aromatic Punjabi-style yakhni pulao at home. Unlike a layered biryani, pulao is cooked in one pot: the rice simmers in a spiced meat stock so every grain soaks up flavor. Fry onions and meat, add yogurt, Falak ginger paste and the Falak Punjabi Pulao spice mix, build a yakhni with water, then add soaked Falak Extreme Basmati Rice and cook till fluffy. One 50g packet. Halal certified. Buy Falak Punjabi Pulao Masala online in the USA.
❓ Frequently Asked Questions
What is the difference between pulao and biryani?
Pulao is a one-pot dish where rice cooks in a spiced stock (yakhni). Biryani is layered and steamed separately. Pulao is lighter and milder.
What meat can I use?
Chicken, beef, or mutton. Build the yakhni until the meat is tender before adding rice.
How many servings?
One 50g packet with about 750g meat and 750g rice serves roughly 4 to 6.
What else do I need?
Meat, onions, yogurt, Falak ginger paste, and Falak Extreme Basmati Rice.
